Dinner Menu see also: Dessert | Breakfast
	The Duck Club Restaurant at the Bodega Bay Lodge and Spa invites you to sample the finest, freshest Sonoma County cuisine. Reservations Strongly Suggested Telephone: (707) 875-3525 Chef Jeffrey Reilly
	STARTERS Dungeness Crab Cakes with Lemon Beurre Blanc and Tomato Chutney $8.95 Chef's Seafood Sampler Crab Cake, House-Cured Salmon Smoked Grilled Jumbo Prawns $11.25 For two $16.95 Duck Confit Spring Rolls with Dipping Sauces, Napa Cabbage Salad and Asian Truffle Oil Vinaigrette $7.25 Polenta Torta Polenta filled with Leeks, bell Pepper and Garlic on Sonoma Goat Cheese Sauce $6.95 SOUPS & SALADS Soup of the Day $4.50 Bodega Bay Fog Chowder New England Style $5.50 Duck Club Caesar $6.50 Duck Club Caesar Dinner Size $8.95 Add Bay Shrimp or Grilled Chicken Breast, $12.95 Add Cured Salmon, $13.95 Spinach Salad & Warm Goat Cheese Served with Port-Soaked Cherries Toasted Almonds Navel Oranges and Orange Sherry Vinaigrette $7.95 Sonoma Mixed Organic Greens with choice of Hazelnut Vinaigrette Blue Cheese or Raspberry Dijon Vinaigrette $5.95 with Warm Sonoma Goat Cheese, $7.95 ENTREES Sir Francis Drake's Favorite Duck Crisp Roasted Liberty Duck with Valencia Orange Sauce Served with Wild Rice Pilaf Vegetable Medley $21.95 Hagemann Ranch Filet Mignon Topped with Portobella Mushroom Served with Sauce Modena, Garlic Mashed Potatoes, Local Vegetables $23.95 Marinated Pork Tenderloin with Apple Sherry Sauce Gnocchi, Butternut Squash Puree, Braised Greens with Roasted Shallots $18.95 Sea Bass with Wild Mushroom and Panko Crust, Topped with Brandy Lobster Sauce and Truffle Chive Oil on Mashed Potatoes Served with Baby Green Beans $19.95 Petaluma Chicken Breast Topped with Brandy and Wild Mushroom Sauce Served with Butternut Squash Puree, Baby Green Beans, Poached Pear and Yukon Gold Potatoes $17.95 Sonoma Coast Lamb Special Changes Daily Bodega Bay Catch of the Day Prepared with the Freshest Available Seafood Changes Daily Seafood Pasta Smoked Prawns, Crab Sea Scallops, Smoked Salmon Spinach, Tomatoes, Garlic, Herbs and Tri-Color Linguini $19.95 Vegetarian Plate Sautéed Spinach and Wild Mushrooms Grilled Polenta with Red Bell Pepper Beets, Butternut Squash Puree, Baby Green Beans Herbed Roasted Potatoes $15.95 Tomato Basil Marinara with Fettucine $11.95 Add Grilled Marinated Chicken Breast $15.95 Pizza with Grilled Marinated Chicken, Leeks Tomato, Spinach, and Cheese $12.95 Cheese or Pepperoni $10.95 Bodega Bay Burger Traditional Style with Fries $10.95
	Desserts
	Warm Chocolate Cake and Vanilla Bean Ice Cream $5.00 Classic Crème brûlée $4.50 Key Lime Pie $4.50 Sorbet with Fresh Fruit $4.50 Vanilla Bean Ice Cream $4.00
	Breakfast
	Juices Freshly Squeezed Orange Juice $3.00 Apple, Cranberry, Tomato, V8, Grapefruit or Prune Juice $2.25 Bodega Bagel Smoked Salmon, Toasted Bagel Cream Cheese Capers and Red Onion $7.50 Fresh Fruit Smoothie Apple Juice, Orange Juice Bananas, Strawberries and Low Fat Yogurt $4.75 James Beard's French Toast Seasoned Buttermilk Batter with a Crunchy Crust Served with Vermont Maple Syrup $6.95 Assorted Cereals $3.50 Granola, Raisin Bran, Corn Flakes Hot Oatmeal with Fresh Fruit $4.75 Children's Selections Lucky Charms, Cocoa Puffs, Trix $2.75 Classic Eggs Benedict Served with Breakfast Potatoes $8.50 Add a Flair of the Ocean with Smoked Salmon $9.50 Belgian Waffle Topped with Fresh Seasonal Berries Whipped Cream and Vermont Maple Syrup $6.95 • Sonoma County Breakfast Two Santa Rosa Ranch Eggs with Breakfast Potatoes, Fresh Fruit Choice of Muffin or Toast $7.50 Add your Choice of Smoked Bacon, Ham or Chicken Apple Sausage $8.95 • Omelettes Served with Breakfast Potatoes and Toast Choose Three Items: Salmon, Ham, Bacon, Sausage Onions, Tomatoes, Bell Peppers, Avocados, Spinach Mushrooms, Swiss, Asiago, Cheddar, Jack $9.25 (.50 For each additional item) Duck Club Continental Homemade Muffin, Toast or Breakfast Bread and Fresh Seasonal Fruit Served with your choice of Cereal or Yogurt Coffee and Juice $8.95 Fresh Fruit Plate $4.95 One-Half Grapefruit $2.00 Basket of Breakfast Bread Freshly Made Breads, Bagel, Croissant and Muffin $6.95 Blueberry Buttermilk Pancakes with Vermont Maple Syrup $6.95 • May be prepared with Low Cholesterol "Eggbeaters" Breakfast Potatoes are Prepared with Tomatoes Green Onions, Bell Peppers and Asiago Cheese From Our Bakery French Croissant $1.75 Raspberry Bran Muffin $1.50 Blueberry Muffin $1.50 English Muffin $1.25 Bagel with Cream Cheese $2.25 Toast $1.50 Side Orders Smoked Bacon $3.00 Country Ham $3.00 Chicken Apple Sausage $3.00 Smoked Salmon $4.25 Breakfast Potatoes $2.75 One Egg $1.50 Fresh Seasonal Fruit $2.75 Low Fat Yogurt $2.00 Espresso Coffee Drinks Espresso $2.50 - Double $3.25 Cappuccino $2.75 - Double $3.50 Latte $3.00 - Double $3.75 Mocha $3.25 - Double $4.00