The sport is sustained not just by the succulent reward — a slightly sweet, buttery meat pounded out for tenderness and often breaded for the pan — but also by the family traditions it spawns and the adventure it holds in store. The rugged coastline of Sonoma and Mendocino counties, removed only an hour or…Read more
A KGO TV story about how Bodega Marine Lab has found a way to breed white abalone on the North Coast.Read more
Ever try diving for abalone? Looks like a lot of work and it seems to be pretty dangerous. There are far too many newspaper reports of the deaths of people diving for abalone off the Sonoma Coast.